To be eligible for the BBA degree program at Goa College of Hospitality & Culinary Education, candidates must have completed their 10+2 education from a recognized board with a minimum aggregate of 50%. Additionally, applicants must have a strong interest in the hospitality and culinary industry, excellent communication skills, and a passion for customer service. Prior work experience or relevant certifications in the field will be an added advantage. Admission to the program is based on merit and may also involve a personal interview to assess the candidate's suitability for the course.